December 2010
34 posts
Dec 30th
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Dec 25th
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Dec 21st
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Dec 21st
Dec 21st
DINNER PARTAY
Gourmet dinner at the Van Pallandt’s First course/amousbouche: salmon mousse, caviar bellinis, cucumber emulsion, and smoked salmon with capers and dill Second course: butternut squash soup with fresh taragon and parsley Third course: pan-seared duck breast, watercress and arugula salad, potato and celery root mash, and a blueberry port reduction Forth course: baked pears with a...
Dec 20th
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Dec 20th
Dec 20th
Dec 20th
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Dec 19th
Dec 16th
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Dec 16th
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Listenhitrecordjoe: MAJOR TOM (COMING HOME) originally...
Dec 16th
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Dec 15th
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Dec 14th
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Dec 13th
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Dec 12th
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Dec 12th
Dec 10th
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Dec 9th
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Dec 9th
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Dec 9th
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Dec 8th
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Dec 7th
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Dec 2nd
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Dec 1st